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Press & Media

EQ KL USHERS IN THE LUNAR NEW YEAR WITH GIFTS OF PROSPERITY

10 Feb 2021

Malaysian Flavours – In celebration of Chinese New Year, EQ is presenting their Gifts of Prosperity, a selection of from delectable yee sang, the signature fortune pen cai, decadent dining sets, à la carte items, luxurious hampers and customizable gifts. Perfect for heartfelt reunions, gift giving occasions and personal indulgence, the culinary delights are available for takeaway and delivery until 26 February 2021.

 

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HOME-BOUND TEMPTING TREATS FROM EQ KUALA LUMPUR!

07 Feb 2021

New Straits Times – I’m sure I’m not the only one who’s beset with this “First World problem” of what to eat every day, especially since we’ve been pretty much ensconced within the four walls of our home ever since Covid-19 began its rampage around the world.

But a ping on the phone, indicating an incoming message, stops me from checking in with Mr Google. “Hi Intan, any chance you might want to try some of the popular dishes from three of our restaurants in the comfort of your home?”

Salvation! A flurry of exchanges ensue and before I know it, I’ve managed to secure a Wednesday lunch spread from EQ Hotel Kuala Lumpur, which is currently offering a takeaway and delivery service for those wishing to enjoy the regular dine-in orders from their restaurants — Nipah, Etoile Bistro and Kampachi — albeit at home.

 

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EQ OFFERS DELICIOUS, HIGH QUALITY DELIVERY DELIGHTS – AND WE TRIED IT!

02 Feb 2021

The City List – If you are looking to put some festive cheer into your Chinese New Year (or just life in general), try delivery and takeaway from EQ’s famous restaurants – Kampachi, Etoile Bistro and Nipah. These restaurants offer a wide variety of delicious, high quality delights that can satisfy the distinct tastes of each family member.

Ordering lunch or dinner from EQ’s restaurants – Kampachi, Etoile Bistro and Nipah – and having it delivered right to your doorstep, brings a taste of quality into your home and offers something for everyone in your house.

 

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