CHINESE NEW YEAR POP-UP

13 January – 29 February 2020

Enjoy a joyous celebration with family and friends at our banquet hall set up as a Chinese restaurant. Chef Tan has created an exclusive Golden Phoenix-inspired menu, recreating dishes from the original Hotel Equatorial’s signature restaurant.

Guests may look forward to the comeback of popular dishes like the Golden Phoenix Classic Tasmanian Salmon and Tropical Caviar Yee Sang, Free-Range Chicken with Onion Sauce, Perigord Truffles and Scallions and Loh Mai Chi with Fried Nian Gao.

We will be serving delights of prosperity from 4 exquisite sets such as Stewed Fish Maw, Traditional Roasted Duck with Mixed Mesclun Greens, Sautéed Ocean Prawn and Wok-Fried Boston Lobster with Kaffir Lime Leaf Mayo and Golden Garlic.

Available: Daily, Lunch and Dinner
Prices:
Chef Tan’s exclusive Golden Phoenix inspired Menu is available at RM5,838+ per table of 10, includes Chinese New Year themed decorations
Celestial, Longevity, and Prosperity Rat menus start at RM2,388+ per table of 10

Reservations are required. Please call at +603 2789 7777 or email dineateqkl@kul.equatorial.com.

AUSPICIOUS YEE SANG

Nipah
10 January – 8 February 2020

Gather around and toss for abundant luck and happiness from now until 8 February 2020 at Nipah. Our Vegetarian, Salmon, and Jellyfish Yee Sang options are available all-day long for groups of 5 to 10 guests.

Available: Daily, Lunch and Dinner
Price: Starting from RM98 per platter

CHINESE NEW YEAR BUFFET

Nipah
10 January – 8 February 2020

Celebrate a year of abundance with the best of traditional Chinese dishes at Nipah. Indulge in classics like Steamed Chicken with Chinese Herbs, Braised Hong Kong Noodles with Mushrooms in Lobster Stock, Wok-Fried Clams in Garlic with Dried Shrimps and top it off with Pineapple Tarts and Firecracker Sweet Rolls. Reservations are required.

Available: Daily, 12PM – 3PM and 6.30PM – 10.30PM
Prices:

• RM88 per adult for lunch and RM108 per adult for dinner
• RM108 per adult for BBEQ lunch on Sundays and Public Holidays
• Children aged 6 to 12 dine at 50%

LUNAR SUNSET HOURS

Blue
13 January – 29 February 2020

Let’s toast to a new lunar year! Enjoy breathtaking views and drinks at our award-winning bespoke speakeasy bar and lounge.

Available: Daily, 5PM – 7PM
Price: Starting from RM20 nett per glass for selected draught beers, house-pouring liquor and wines
Lunar Sunset Hours menu (in PDF)

COCKTAILS OF FORTUNE

Bottega Lounge
13 January – 29 February 2020

Spice up your cocktail hours as you celebrate the lunar new year with stunning drinks including Blood Orange Prosecco, Jade Martini, Mela Sour Margarita and Grapefruit Fizz.

Available: Daily, 11AM – 11PM
Price: RM52 nett for selected cocktails and RM24 nett for selected mocktails

BOTTEGA AFTERNOON TEA

Bottega
Ongoing

Catch up on lost time over a delightful spread of savoury and sweet delectable treats and refined teas with your loved ones.

Available: Daily, 3PM – 5PM

Prices:
B bubbly RM118nett per person, includes a glass of Presecco Brut or Rose & coffee or tea
B basic RM68nett per person, includes coffee or tea

WINTER DELIGHTS

Kampachi
1 January – 29 February 2020

For a limited time, enjoy seasonal ingredients freshly flown in from Japan only at Kampachi. We have specialties like the Winter Yellowtails, Fugu Karaage, Ankimo and seasonal fruits for a la carte.
Kindly ask our friendly staff for availability and recommendations.

SATURDAY BRUNCH BUFFET

Kampachi
Ongoing

An extraordinary brunch buffet experience with unlimited made-to-order selections brought to your table. Choose from air-flown sashimi and premium dishes like deep-fried snow crab and grilled cod fish. Free-flow sake option is also available.

Available: Saturday, 12PM – 3PM
Price: RM218 nett per adult, RM108 nett per child aged 5 – 12 (Children select from the unlimited menu section only)

SUNDAY BUFFET

Kampachi
Ongoing

Awaken your taste buds with sheer indulgence at our legendary Japanese Sunday Buffet.

Available: Sunday, 12PM – 3PM
Price: RM168nett for Adults, RM78nett for Children aged 5 – 12

HANAKAGO BENTO

Kampachi
Ongoing

A beautiful traditional Japanese meal served in a flower basket

Available: Daily

SUKIYAKI

Kampachi
Ongoing

Head down to Kampachi for Sukiyaki – a pot full of nutrients, nostalgia and love.

Available: Daily
Price: RM96nett

HIGHBALL & TATAMI IWASHI

Kampachi
Ongoing

Discover the next level of aroma and flavour with the pairing of Nikka Highball and Japanese’s all-time favourite Tatami Iwashi.

Available: Daily
Price: RM55nett